The warehouse and transportation departments are the critical components of VV’s industry-leading reputation for quality and service.

The Warehouse department (and the work the warehouse staff does) is the heart of VV. With over 100 years of combined experience specific to the organic produce industry, our warehousers know how to handle the product. They know the labels, the multiple packs and the varieties contained within. They know the temperature requirements. They know how to build a mixed pallet that can travel to the customer and preserve the quality of the product. Growers, carriers and customers like coming to the VV dock. They appreciate being received by friendly professional staff that know and care about the product they handle.

Take a virtual tour of our warehouse!

All staff are required to spend time working in the warehouse, regardless of the position for which they were hired. This is an ongoing requirement. At VV we recognize and honor the labor that goes into the growing, distribution and preparation of fresh food.

We are certified by California Certified Organic Farmers (CCOF) as an organic handler.

“We respect VV's longstanding record of commitment to the ideals of organic agriculture, and appreciate their professional approach to customer service.” - Rick Lejeune, Heath and Lejeune